INGREDIENTS
Regular sized Marshmallows
Ghirardelli Chocolate Melting Wafers or Chocolate Chips
Wilton Red Candy Melts
Wilton Bright White Candy Melts
Wilton Dark Green Candy Melts
Wilton Lollipop Sticks
INSTRUCTIONS
- Place 3 marshmallows on a lollipop stick.
- Cover marshmallows with melted chocolate.
- Allow the chocolate to dry.
- Melt Red, Green and White Candy melts in a plastic bags.
- Drizzle Red Candy Melt mixture over Marshmallow Pops.
- Drizzle Green Candy Melt mixture over Marshmallow Pops.
- Drizzle White Candy Melt mixture over Marshmallow Pops.
- Allow the Candy Melt drizzles to harden.
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