Chickpea Avocado Sandwich

INGREDIENTS

FILLING:

2 Cans Chickpeas

2-3 Avocados (depending on size)

Juice from 1 1/2 lime

1/2 Cup Chopped Green Onions (about 4 stalks)

1/2 Cup Chopped Celery (about 2 stalks)

1/2 Cup Chopped Cilantro

3/4 Tsp Garlic Powder

3/4 Tsp Onion Powder

3/4 Tsp Salt

1/4 Tsp Pepper

1/2 Tsp Dill

OTHER:

Toppings of Choice (tomato, greens, onion)

Vegan Bread

INSTRUCTIONS

• Rinse chickpeas and add to a bowl with all the other filling ingredients.
• Squish with a potato masher (or a fork if that's all you have) until well combined. I like to leave some chickpeas whole for some texture.
• Spread over toasted bread and add toppings of choice. I used tomato, red onion, spinach and arugula! Enjoy!

Source : https://beplantwell.com/chickpea-avocado-sandwich/