Ingredients
1 box Cheez Its (just the plain, regular, original ones!)
1/8 cup Canola Oil
1/2 package Ranch Seasoning
1 tablespoon Minced Fresh Dill
Instructions
- Dump cheez it crackers into a large bowl
- Pour oil over top, and gently stir, until all crackers are coated
- Sprinkle ranch seasoning and dill over top, and gently stir again
- Pour onto a half sheet pan
- Place in a COLD oven
- Turn oven to 225*
- Set a timer for 10 minutes - stirring at the 4 and 8 minute mark
- After 10 minutes, remove from oven, and allow to cool
- These cheesy, ranchy, dilly snack crackers don't last long! Be sure to store in an airtight container for as long as they'll last. Dilly Ranch Cheez Its make a great food gift anytime of the year, but especially at Christmas!
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